tag:blogger.com,1999:blog-12116964.post1774058092055286011..comments2023-10-26T17:01:03.182+08:00Comments on she bakes & she cooks: Rockin' Rice Puddingthe bakerhttp://www.blogger.com/profile/16808684830127902541noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-12116964.post-19374321736708587192007-11-04T11:28:00.000+08:002007-11-04T11:28:00.000+08:00Hi, I tried the rice pudding according to the reci...Hi, I tried the rice pudding according to the recipe but it turned out much dryer than what your photo shows. Is it because the cooked rice should not be too dry in the first place?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-83507548928401036872007-11-02T22:20:00.000+08:002007-11-02T22:20:00.000+08:00Like you, I'm not overly fond of rice. But when it...Like you, I'm not overly fond of rice. But when it comes to rice pudding... it is an entirely different matter! I'm interested you used regular white rice as I always thought that you had to use 'pudding rice'. Great tip.Abitofafoodiehttps://www.blogger.com/profile/13627160211408538168noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-78662696860573197282007-10-31T19:26:00.000+08:002007-10-31T19:26:00.000+08:00hi cheryl, i have been craving for rice pudding fo...hi cheryl, i have been craving for rice pudding for quite sometime...after seeing your post, i have to cook it this weekend! lol<BR/><BR/>your blog is one of the few that i read, not frequently but regularly.<BR/><BR/>please keep it up...=)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-31293882284573630762007-10-31T03:06:00.000+08:002007-10-31T03:06:00.000+08:00I have been looking far a good rice pudding recipe...I have been looking far a good rice pudding recipe. So many thanks. To amd- the zest of 1 lemon-grated means to grate(or finely chop) the yellow part of the rind, without any of the white pith. 1 teaspoon cinn. divided means that you're going to use part of it in one step of the recipe, and the rest in another.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-5377336383533798572007-10-29T22:48:00.000+08:002007-10-29T22:48:00.000+08:00hey, thanks for giving us a great idea of what to ...hey, thanks for giving us a great idea of what to do with those leftover rice...this recipe seems simple but i also have the same questions as 'amd' is asking abt the lemon zest..;)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-77026266857430268922007-10-29T21:42:00.000+08:002007-10-29T21:42:00.000+08:00hi, this looks simple yet delish. i was wondering ...hi, this looks simple yet delish. i was wondering the 3 cups of rice is measured before or after cooking? cos i think 3 cups before cooking would be a lot more than 3 cups after cooking right?:) thanks a lot.:)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-58964979736849283622007-10-29T00:24:00.000+08:002007-10-29T00:24:00.000+08:00Baker,got some noob question to ask you.wat u mean...Baker,<BR/>got some noob question to ask you.<BR/>wat u mean by<BR/><BR/>"Zest of 1 lemon, Grated" dun undestand grated portion<BR/><BR/>same goes to<BR/>"1 teaspoon cinnamon, divided", divided part i dun understand..<BR/><BR/>vanilla extract can be bought at super markets?<BR/><BR/>sorry for so much questions. i read ur blog for a while, but this is one dish i wanna try out!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-28524260399897774662007-10-27T12:47:00.000+08:002007-10-27T12:47:00.000+08:00Wow babes! You know how much I hate rice right? Bu...Wow babes! You know how much I hate rice right? But your post makes me wanna have rice pudding! Hey if rice is gonna be yummy like that, I'd be sure to have some too!<BR/><BR/>Awesome stuff..am gonna ask my mom to make some rice pudding :)Anonymousnoreply@blogger.com