tag:blogger.com,1999:blog-12116964.post112952015450313667..comments2023-10-26T17:01:03.182+08:00Comments on she bakes & she cooks: Gateau Princessethe bakerhttp://www.blogger.com/profile/16808684830127902541noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-12116964.post-1152774373539308772006-07-13T15:06:00.000+08:002006-07-13T15:06:00.000+08:00I have been looking for sites like this for a long...I have been looking for sites like this for a long time. Thank you! <BR/><A HREF="http://one-credit-card-phone.credit-card-debt-5.info/" REL="nofollow">»</A> <A HREF="http://tracking-software.downloadsoftware6.info/Linux-Software-Raid-Howto.html" REL="nofollow">»</A> <A HREF="http://credit-card-processing.credit-card-debt-5.info/credit_card_application.html" REL="nofollow">»</A>Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1132592028075410822005-11-22T00:53:00.000+08:002005-11-22T00:53:00.000+08:00heya flo! ya maybe I should have let it cool more....heya flo! ya maybe I should have let it cool more. but then again it could also be the apples i used? there was alot of moisture in this cake. oh 3 eggs? haha ya i think you wrote 2... okay time to try out this recipe again! hahaa....the bakerhttps://www.blogger.com/profile/16808684830127902541noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1132481413265731542005-11-20T18:10:00.000+08:002005-11-20T18:10:00.000+08:00did i write 2 eggs on my recipe? it's 3 you shoul...did i write 2 eggs on my recipe? it's 3 you should use! OOOOppps!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1132481244339614382005-11-20T18:07:00.000+08:002005-11-20T18:07:00.000+08:00hi cheryl!i'm so glad you made the cake! nic is ri...hi cheryl!<BR/><BR/>i'm so glad you made the cake! nic is right, it's close to a clafoutis. but it shouldn't be a pudding, it should hold itself like a cake.<BR/>maybe it turned out this way because it didn't cook long enough or you didn't let it cool down before unmolding (that happens to me A LOT!)... but i know my instructions were quite vague, as to me, it's that kind of recipe you make instinctively!!<BR/>Anyway thanks for trying the recipe!!<BR/>talk to you soon!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129910465587929172005-10-22T00:01:00.000+08:002005-10-22T00:01:00.000+08:00Thanks! :) I hope you don't mind adding your blog ...Thanks! :) I hope you don't mind adding your blog to my fav too!<BR/>Can't wait to hear about your meme!<BR/>Take care! :)jadepearlhttps://www.blogger.com/profile/10557503411435303674noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129828281821825422005-10-21T01:11:00.000+08:002005-10-21T01:11:00.000+08:00heya jadepearl, thanks! i just checked out your bl...heya jadepearl, thanks! i just checked out your blog too and it's great! one more food blog to add to my favourites. <BR/><BR/>sure, i'll be writing the meme pretty soon! thanks for your kind words. you take care too! :)the bakerhttps://www.blogger.com/profile/16808684830127902541noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129825131279416712005-10-21T00:18:00.000+08:002005-10-21T00:18:00.000+08:00I have been reading your blog and I am so impresse...I have been reading your blog and I am so impressed with your recipes and photos and I have decided to write to ya!!! Kudus!!! <BR/><BR/>I hope you don't mind me tagging you for MeMe: Childhood Food Memories. I just can't wait to hear about your favourite childhood food memories. Hope to read about it soon.<BR/><BR/>Take care and keep up the good work!jadepearlhttps://www.blogger.com/profile/10557503411435303674noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129779237991860072005-10-20T11:33:00.000+08:002005-10-20T11:33:00.000+08:00heya kelvin,sure why not? go ahead :)heya kelvin,<BR/><BR/>sure why not? go ahead :)the bakerhttps://www.blogger.com/profile/16808684830127902541noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129707304800364052005-10-19T15:35:00.000+08:002005-10-19T15:35:00.000+08:00Kia Ora (Hello) from a krazy blogger down-under in...Kia Ora (Hello) from a krazy blogger down-under in New Zealand. You have a really great blog. Can I mention it on one of my blogs ?Kelvinhttps://www.blogger.com/profile/16021585582114434740noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129651417304809322005-10-19T00:03:00.000+08:002005-10-19T00:03:00.000+08:00Hi BakerMaybe you can try Granny Smiths the next t...Hi Baker<BR/><BR/>Maybe you can try Granny Smiths the next time. Green apples usually turn up fabulous for cooking.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129597508875525322005-10-18T09:05:00.000+08:002005-10-18T09:05:00.000+08:00hi naranja, well I used the measuring tablespoon, ...hi naranja, well I used the measuring tablespoon, level. have fun!<BR/><BR/>heya nic, whoa, i think i baked it for about an hour! ya i'm still confused as to whether it's meant to be a cake or a pudding... perhaps both?the bakerhttps://www.blogger.com/profile/16808684830127902541noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129563508600129382005-10-17T23:38:00.000+08:002005-10-17T23:38:00.000+08:00Hm. It sounds a bit like a clafoutis, especially s...Hm. It sounds a bit like a clafoutis, especially since it came out with a puddingy texture. How long did you end up baking it?Nichttps://www.blogger.com/profile/13456007322213045872noreply@blogger.comtag:blogger.com,1999:blog-12116964.post-1129562043637984432005-10-17T23:14:00.000+08:002005-10-17T23:14:00.000+08:00Hiya! This looks great. I would like to make this ...Hiya! This looks great. I would like to make this one day. I love apples, they are so sweet when cooked. <BR/><BR/>About the recipe, is it heaped tablespoon or level tablespoon.<BR/><BR/>Thanks!!!Anonymousnoreply@blogger.com